The World’s Best Ribs

I’m at the beach for a family reunion right now (a bi-annual tradition). As part of that tradition, my Uncle Mike makes The world’s best ribs for the whole family. The secret is a combination of removing the membrane so the ribs fall off the bone, adding the homemade sauce, the pre-baking to get the outside all crispy, and then the method of grilling as you can see in the video I shot this evening (below, hopefully).