The other day I was at the grocery store. I had reached the “dessert” part of my shopping list, and my stomach informed me that making cookies was a good idea. So I headed over to the cookie dough section.
As I reached for a tube of cookie dough, this caught my eye:
The package emphasized that this was not for baking. It’s formulated specifically for eating straight out of the container.
It was a little pricey ($7), but it seemed like it would last a while, so I bought it.
So far I’ve been very pleased with the decision. It’s really delicious cookie dough, and a few spoonfuls makes for a perfect after-lunch dessert. It could use a few more chocolate chips, but that’s a minor, easily fixable problem.
Have you ever tried anything like this? Do you like raw cookie dough?