Archive for September 2nd, 2018

What Makes a Better Milkshake/Malt: Ice Cream or Frozen Custard?

What Makes a Better Milkshake/Malt: Ice Cream or Frozen Custard?

I love a good milkshake or malt. Chocolate malt is my go-to favorite, though I’m open to other kinds as well. For me, the perfect malt has a very specific viscosity: thick, but not so thick that you can’t drink it smoothly through a straw. And it needs to taste delicious, of course, which I […]